Self-taught cooking queen, Ina Garten, shares her delicious, simple and unique recipes. She shares her stylish and easy recipes for the best yuletide treats. Add 2 teaspoons of salt and the sour cream and pepper and whisk to combine. Autographs are signed by Ina on a bookplate. After sampling a unique take on tacos in San Antonio, he heads to New Orleans to try pork knuckles. Then they’re tasked with making cookie garlands featuring smoky ingredients. The sour cream adds a smoothness that makes each bite a pleasure. Then, she heads to the kitchen to put her own spin on limoncello and almond biscotti. Australian chef Bill Granger takes his family for a gourmet weekend in Essex. All rights reserved. Process the potatoes through the food mill, turning the handle back and forth to force the potatoes through the disc. Drain the potatoes and garlic and process them together through a food mill fitted with the coarsest blade set on top of a bowl. Sour Cream Coffee Cake from Barefoot Contessa. My recipe for Chicken Thighs with Creamy Mustard Sauce might just do the trick. The Lego team create a life-size action figure. Guy's digging into crazy twists on chicken and burgers including doctored-up chicken skins in Delaware, shawarma-stuffed sausages in San Diego. Jamie showcases some new ways to approach Christmas desserts.

Preheat the oven to 350 degrees. Denise Van Outen welcomes celebrity chef Lisa Faulkner into her Christmas kitchen. In Portland, OR, a family-run sausage spot makes homemade meats. And watch videos demonstrating recipe prep and cooking techniques. She makes dishes inspired by her family and local traditions. I sear chicken thighs in a cast iron skillet and then set them aside to rest while I make a quick mustard sauce right in the skillet with the delicious juices from the chicken. Add the potatoes, return to a boil, lower the heat, and simmer for 8 minutes. The five remaining bakers turn cream puffs into "scream puffs". Guy Fieri is exploring an entire world of barbecue. The five remaining teams work to create displays showing horrific, hideous monsters that are disguised with human faces. Guy Fieri is on the road looking for unique beef dishes. Paul is in San Francisco, home to one of America's most iconic breads - sourdough. Guy grabs grub infused with international flavors from Thai sausage in Delaware and real-deal Hawaiian in Kauai to authentic Lebanese in San Diego. Matt prepares sweet and spicy chicken wings and Lisa creates mini sticky puddings. Guy Fieri is on the lookout for worldwide flavours. Giada visits the filming locations of her grandfather's movie, 'Hannibal'. Omar shows off with a flaming brown crab and cava dish. Garnish with extra chives. Then, the bakers have to merge chocolate with unusual ingredients. Baked potatoes with yogurt and sour cream | ina garten ... recipe. Dishes include cheese fondue and pumpkin soup. Her dishes are perfect for celebrations and family dinners. Jeni Barnett is joined by Reza Mahammad in her Christmas kitchen. Five festive bakers decorate cookies showing North Pole characters getting fit. She makes crown roast pork with chestnut sausage stuffing and glazed carrots. Add the eggs one at a time, then add the… Kosher salt © 2021 Discovery or its subsidiaries and affiliates. Jamie prepares the centrepiece at every Christmas - the turkey. Denise Van Outen welcomes Spanish chef Omar Allibhoy to her Christmas kitchen. Andy whips up a delicate halibut accompanied by mussels and langoustine. Dave Myers and Si King go on a whirlwind tour of the American South, exploring the classic food and soulful music that is famous the world over. Which team will be sent home? She prepares southern-inspired meals for her family and friends and shares her favourite recipes that have been passed down from generations. Matt and Lisa serve up alternative festive food. While the potatoes are still hot, stir in the goat cheese, butter, sour cream, half-and-half, 4 teaspoons salt and 2 teaspoons pepper until smooth. He awards the prince of pork crown to a porchetta sandwich! Dishes include pan-seared branzino with tomato and capers, and fresh citrus with gelato. Giada prepares a picnic to enjoy by the pool. She returns home to create a Florence-inspired chianti and fava bean spaghetti. Barefoot Contessa - Sour Cream Mashed Potatoes | Ina Garten He shares useful tips and tricks, interesting family stories and his favourite South East Asian recipes that are easy-to-make and full of flavour. Buddy’s piece depicts an amusing Christmas Eve accident. Bake for 60-75 minutes (depending on size), until tender. Giada and her sister celebrate their brother Dino's life by making his favourite dishes, like cheesy mashed potatoes and pork chops with balsamic glaze. Giada meets her family in the Tuscan countryside for a reunion. He cooks a spicy version of the local kofta kebab and makes a fattoush salad to go with a roasted sheep head. Special guest Casey Webb helps choose the winner. Place the rosemary, thyme, lemon zest, and fleur de sel in the bowl of a mini food processor and … Giada makes a beautiful picnic to celebrate the sweet life with her daughter and mother. Five cookie makers are challenged to create cookies that look like handcrafted gifts. Lisa makes scallops with chestnut soup whilst Matt shows off with his roasted, wrapped pork and a boozy sausage meat stuffing of prunes and Armagnac. In Kauai, a Japanese-Hawaiian eatery is putting a quick spin on fish, burgers and burritos. While the potatoes are still hot, stir in the goat cheese, butter, sour cream, half-and-half, 4 teaspoons salt and 2 teaspoons pepper until smooth. Camping Baked Potatoes with Herbed Sour Cream... Crusty Baked Potatoes with Whipped Feta Recipe, Baked Potatoes with Chive Sour Cream Recipe. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Learn how to cook great Sour cream mashed potatoes | ina garten | food network . Pour the mixture into a 9-by-12 … Courtney Quinn and Jason Chatfield pick the winner. This includes a special dish in honour of Giada’s grandfather. Get Sour Cream Mashed Potatoes Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Guy Fieri is on the road to sample first-class seafood. Sign up for the Recipe of the Day Newsletter Privacy Policy, Baked Potatoes with Yogurt and Sour Cream, Mashed Potatoes with Leeks and Sour Cream Recipe. Ree takes on a Thanksgiving-themed Q and A. Lisa cooks up her famous sage and onion cauliflower steaks. Now that it’s September and everyone is back to school and back to work, couldn’t we all use a new foolproof weeknight dinner? Many of these dishes are inspired by childhood favorites–but with the volume turned way up! Lisa and Matt cook tasty Christmas comfort food. https://www.today.com/recipes/ina-garten-s-easy-latkes-recipe-t170180 The final two teams battle it out to impress the judges with their incredibly terrifying displays. As soon as the potatoes are mashed, slowly whisk in enough of the hot milk/butter mixture to make the potatoes very creamy. Your favorite shows, personalities, and exclusive originals. 3) As soon as the potatoes are tender, drain them in a colander. Giada De Laurentiis prepares a meal inspired by ingredients from Sorrento. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. 2. Inspired by Florence's fashion, Giada hosts a cocktail party near the city's famed Duomo. Guy Fieri gets a taste of international flavours. Casey Webb inducts the top cheesiest dishes into his Hall of Fame, from a chicken-and-waffle sandwich to a deep-dish pizza with caramelised cheese crust. He explores the Arabic-inspired food markets and learns how to make perfect Cannoli. Buddy builds a life-size gingerbread house to compete against a huge snow globe designed by David Gallo. Guy Fieri digs in and pigs out on all things pork. (Image credit: The Kitchn) What I Thought of the Results Wash the potatoes and place them directly on the oven baking rack. She bakes her famous pound cake to pair with limoncello zabaglione and makes a chocolate pistachio fudge tart. Bring to the boil, then lower the heat and simmer, uncovered, for about 10 to 12 minutes, until the potatoes fall apart easily when pierced with a fork. Matt and Lisa serve up the perfect food for gatherings with guest actress Denise Welch. Who will be sent home? Drain the potatoes, place them back in the pot with the lid on, and shake the pot … Sumptuous dishes include a fantastic beef Wellington with silky Madeira sauce. He finds meaty ravioli in Delaware, meatloaf in San Diego, and a tasty Middle-Eastern fare in Texas. https://barefootcontessa.com/recipes/parmesan-smashed-potatoes Meanwhile, combine the yogurt, sour cream, chives, 1/2 teaspoon salt, and 1/4 teaspoon pepper and place in a serving bowl. Recipes include prosciutto broth with farro and branzino puttanesca. Place a food mill fitted with a small disc/blade over a glass bowl. Get Baked Potatoes with Yogurt and Sour Cream Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Jamie serves up more Christmas favourites, including pancakes, carpaccio salad, gammon and Kedgerees. Taste for seasoning and serve hot. Preparation. Inspired by a Florentine chef, Giada creates an Italian menu with a California spin. Add 2 tsp of salt and the sour cream and pepper and whisk to combine. Then, they confront their biggest phobias like insects and ghosts in the next round. Eric makes a show-stopping clementine and pomegranate cake. Crecipe.com deliver fine selection of quality Sour cream mashed potatoes | ina garten | food network recipes equipped with ratings, reviews and mixing tips. Matt and Lisa revamp classic festive dishes such as roast goose with prune and Armagnac stuffing. A panettone winter pudding bombe with ice-cream is one of many delicious alternatives on offer. Process the potatoes through the food mill, turning the handle back and forth to force the potatoes through the disc. She cooks ravioli alla caprese and acqua pazza. Giada and her aunt get together in the kitchen and cook some of their family recipes. Denise Van Outen welcomes Levi Roots to her Christmas kitchen. The menu includes roasted beets with cherries and pistachios, and lamb osso buco. Giada hosts a cocktail party on her villa deck for neighbours and friends, serving Italian cocktails along with small bites inspired by California. Giada celebrates her grandfather Dino's love of food by creating some of his favourites. Roll each potato in the salt and herb mixture and put them back on the sheet pan. Nancy showcases how to host the perfect Christmas eve with minimal stress. 1 tsp freshly ground black pepper, plus more for sour cream butter. Amy Schumer and her husband, chef Chris Fischer, celebrate summer with a picnic lunch. Giada honours her Italian movie star grandmother, Nonna Luna, with her own take on northern Italian favourites such as bitter rice and white chocolate orzo pudding. She cooks campanelle with fresh puttanesca and cosy al forno. They include rib of beef and Christmas Pavlova. Denise Van Outen invites wine connoisseur Olly Smith into her Christmas kitchen. Dishes include glazed baked gammon with tangy pineapple chutney and chef Marcus Bean cooks lamb stew. He cooks a delicious campfire feast in the grounds of Layer Marney Tower. From Christmas breakfast to a New Year's Day brunch, ring in the holiday season with these tasty dishes that are best shared.Watch Barefoot Contessa: Back to Basics via stream Live and On Demand on the new Global TV App and on STACKTV. Matt cooks a luxurious seafood risotto and Lisa visits chefs for their favourite festive treats. Giada learns the art of cannoli-making from a Florence pastry chef. All rights reserved. When the potatoes are done, cut them down the middle and squeeze both ends. Buddy goes up against glassblower Deborah Czeresko to make light-filled creations. Ree Drummond celebrates the holidays with special seasonal eats. Grease and flour a 10-inch tube pan.

Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes, until light. Denise Van Outen invites master baker Eric Lanlard into her Christmas kitchen. Paul Hollywood visits the beautiful and historic Sicilian capital, Palermo. Jamie Oliver, celebrity chef and food fanatic, wants to show that Christmas can be fun with a collection of traditional classics, alongside new ideas and fantastic party food. Guy Fieri gets the lowdown on some enduring traditions. Cook the potatoes in a large pot of boiling salted water for 15 to 20 minutes, until very tender. She serves up a Thanksgiving breakfast casserole and her favourite dessert pumpkin tiramisu. They were split open and sprinkled with salt and pepper (note: you can leave out the salt). Ree Drummond packs a kitchen-equipment care package for her daughter Alex. Bring to a boil over … They enjoy marinated salumi sandwiches and tomato, avocado and escarole salad. The menu includes a refreshing tuna, white bean and bitter greens salad. Giada heads to Capri, a picturesque island off Italy’s Amalfi Coast. The potatoes were baked in a 350 degree oven for about an hour. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Her stylish menu features crab arancini and avocado white bean dip. Matt and Lisa share ideas for a special Christmas Day feast. And, chef Tristan Welch makes a Christmas pudding trifle. From sweet baked goods to easy make-ahead dishes, we've rounded up Ina Garten's best recipes for holiday entertaining in the morning. 2 tablespoons chopped fresh chives, plus extra for garnish, Kosher salt and freshly ground black pepper, 2008, Barefoot Contessa Back to Basics, All Rights Reserved. Dishes include mussels with fennel and Italian beer. Judges Jason Chatfield and Courtney Quinn decide whose piece tells the best Christmas story. She and the chef make pan-roasted asparagus with crispy fried egg and Sin City cookies. Giada samples some of Capri’s most delicious pastries and sweets. In Denver, he tries rabbit and chitlings. Six teams create displays depicting what happens when a hitchhiker accepts a ride from a stranger. Incredibly talented cake artists and designers go above and beyond to design wildly imaginative, mind-blowing cakes for every event and occasion. Their hearty "first night" meal includes one-pot creamy orzo and open-face fruit pie. Jamie makes the most of Christmas vegetables. Giada hosts a family gathering to celebrate what would have been her grandfather’s 100th birthday. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 … The six remaining bakers work in teams to create a brain-themed dessert. Giada is in Scala for lunch after a game of bocce with the locals. Giada hosts a wine and appetizer party, creating bite-sized versions of popular Southern Italian dishes, with wine from a vineyard located outside Positano. American raised but Italian-born, Giada De Larentiis returns to her roots in a culinary trip through Italy. A true British pub serves authentic English staples, while a Mexican spot is spicing up shrimps. The portable menu features orzo salad, grilled chicken and broccoli pesto panini, and double chocolate brownies. The four remaining bakers attempt to make candy bar-influenced desserts. On her menu is pan-fried zucchini with anchovy vinaigrette. Reza presents a show-stopping Spatchcock quail with jewelled rice. Place the potatoes on the prepared sheet pan and rub them all over with olive oil. Buddy Valastro competes against Lego artists Corey and Travis Samuels to build the most unique toy. Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Chill. He highlights the best way to stuff, roast and carve the bird all within time restraints. Buddy competes against animatronic expert Lou Nasti. Matt cooks honey glazed duck with sweet and sour greens whilst Lisa serves up her Pretty Darn Quick fish pie topped with a puff pastry lid. It includes a pesto pasta salad and Amy's Margarita "to go.". https://barefootcontessa.com/recipes/crusty-baked-potatoes-with-whipped-feta Olly creates the perfect cocktails for the festive season. Which team will fail to impress and get sent home? They prepare dishes like hazelnut chicken using traditional northern Italian ingredients. Giada and her daughter celebrate their family heritage in Florence. Giada visits her favourite bakery in Sorrento. At a local Italian eatery Giada creates a "daily special" for lunch. The menu includes burrata and strawberry bruschetta and grilled artichokes. Giada creates a lovely dinner as the sun goes down over the Ponte Vecchio. Bake for 45 to 60 minutes, until very tender when pierced with a skewer. There's a delicious quarter sheet pan supper and a wonton taco cup dish. Dishes include "greens and beans" salad and a classic dessert of biscotti and sweet wine. Giada and her Aunt Raffy travel by train to visit Great Aunt Raffy at her home in Milan and prepare her favourite baked dish, ziti stufati. In San Francisco, Guy Fieri visits a Venezuelan joint that serves up a totally gluten-free menu. 24 medium (2 to 2 1/2-inches long) fingerling potatoes, roughly 1 1/2 to 2 lbs. Giada celebrates the pizza of Naples by using her fresh Neapolitan-style dough to make broccoli and sausage and spinach and pancetta pizzas in an outdoor oven. Rachel Khoo explores the world of chocolate with the most delicious festive sweets, bakes and desserts. All in one place. You’ll do this until the potatoes are very creamy and then, at the very end, stir in the sour cream, salt, and pepper, and serve. Learn how to cook great Baked potatoes with yogurt and sour cream | ina garten ... . Award winning blogger and former city girl Ree Drummond shares her special brand of home cooking, from throw-together meals to elegant creations. to break up the potatoes while slowly pouring in the warm dairy. Levi showcases his Caribbean Christmas with a spicy baked sea bass. Next, they make scary mask desserts to try and spook the judges. She serves up basic parmesan pomodoro, pizza bianca, and chocolate ricotta toast. After sampling smokin' chicken salad in Delaware he heads to Kauai for a traditional Hawaiian pig roast. Bring a large pot of water with 2 tablespoons kosher salt to a boil. Jeni Barnett welcomes French pâtissier and chef Eric Lanlard into her kitchen. 1 tsp lemon zest, plus 2 tsp lemon juice. Gok Wan mastered how to cook the food he loves from working in his family’s Chinese restaurant. Valerie Bertinelli and Duff Goldman challenge the young bakers to fill a fireplace with scrumptious sweets. Jeni Barnett is accompanied by top Spanish chef Omar Allibhoy. Sour cream mashed potatoes | ina garten | food network recipe. Preheat the oven to 425 degrees. In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Giada and her Aunt Raffy dig into Nonna Luna's recipe diary to re-create Sartu Di Riso, inspired by Giada's grandparents' honeymoon on the Amalfi Coast. Set aside until the potatoes are done. From sweet baked goods to easy make-ahead dishes, we've rounded up Ina Garten's best recipes for holiday entertaining in the morning. Matt and Lisa serve up food for when friends come to dinner. Cover with cold water and add enough salt so the water tastes quite salty. Guy Fieri visits joints loading it, stuffing it and frying it, from bison-gravy fries in Santa Fe, New Mexico to stuffed oysters in Kansas City, Kansas. In Philadelphia he checks out a Jamaican joint's jerk chicken. Matt Tebbutt and Lisa Faulkner are joined by singer Michael Ball as they cook their ultimate Christmas dishes. Country music star and best-selling cookbook author Trisha Yearwood provides access to her kitchen. Per Ina's suggestion, I accompanied the pot roast with a baked potato covered in a yogurt and sour cream topping. Lisa makes French onion soup topped with cheesy croutons and Matt serves fennel and black pepper pork belly. Meanwhile, heat the butter and half-and-half in a small saucepan. 2) Meanwhile, heat the milk and butter in a small saucepan, making sure it does not boil. See More: Ina Garten’s Vegetable Sides That Will Steal the Show 3. Crecipe.com deliver fine selection of quality Baked potatoes with yogurt and sour cream | ina garten ... recipes equipped with … Paul Hollywood is in Jerusalem where he learns about the city's baking culture and history. Ree Drummond gets in the holiday spirit with recipes for apple, brie and mushrooms en croute, traditional eggnog in a ginger crumb-rimmed glass and an ugly sweater cake. Slit the top of each potato, squeeze the ends together to open the potato, and top with a generous scoop of whipped feta. Sprinkle with salt and pepper and serve the hot baked potatoes with the cold chive dressing. Giada De Laurentiis is in Florence preparing a Tuscan-style lunch. At a restaurant-market in Vancouver, he digs into bouillabaisse and salmon fish and chips. Thomasina Miers is on a mission to add a bit of heat to some traditional Christmas dishes. When the potatoes are done, cut them down the middle and squeeze both ends. Eric bakes a selection of sweet masterpieces for the Christmas table. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup. Matt prepares roast turkey with spiced butter and Lisa makes a bitter chocolate and orange liqueur tart. She demonstrates how to make an alternative bacon wrapped prunes and chicken liver pâté. Later, she creates her own fillings with chocolate amaretto, and Aperol spritz slushies. Guest chefs Omar Allibhoy and Levi Roots share their festive recipes. https://www.foodnetwork.com/recipes/ina-garten/garlic-roasted-potatoes-recipe He shares his recipe for the best roast potatoes and tips on the best use of leftovers. And watch videos demonstrating recipe prep and cooking techniques. Jamie offers insightful tips on how to make perfect party treats and tasty finger food. While the potatoes are still hot, stir in the goat cheese, butter, sour cream, half-and-half, 4 teaspoons salt, and 2 teaspoons pepper, until smooth. 4) As soon as the potatoes are mashed, slowly whisk in enough of the hot milk/butter mixture to make the potatoes very creamy. 2 Tbsp unrefined coconut oil, melted. She enjoys lunch with her daughter and makes lemon crepes with almond mascarpone. Jeni Barnett welcomes champion of British food, Andy Bates, into her kitchen. Using a hand held mixer, break the potatoes up and at low speed slowly add the hot … Giada creates dishes inspired by Sorrento’s seafood and citrus, including grilled swordfish with candied lemon salad, and shrimp and grapefruit skewers. Giada spends Sunday afternoon in the kitchen cooking for a family gathering. 1) Cut the potatoes into 2.5cm cubes and place them in a large pan. The three remaining teams create displays depicting what happens when a horrifying, undead ghoul hosts a zombie cooking show. Casey Webb counts down the five most-perfect pork dishes, such as German-style pork shank. Which team will be sent home? Plus, Paul visits a focaccia bakery and makes a savoury bread and butter pudding. With their soft, light-as-air texture, they practically melt in your mouth. Which team will be crowned winner and take home the $50,000 prize? Omar creates a show-stopping Spanish Christmas meal with wine buff Peter Richards. Chef Nancy Fuller gathers the best the land has to offer and feeds her friends and family classic, farm fresh meals. Giada takes a boat trip along Florence's Arno River and enjoys a picnic with family. Ainsley explores Istanbul’s incredible street food. Place potatoes in a large pot and pour in water to cover by 2"; season with salt. Giada draws inspiration from the creativity of Capri’s local seafood restaurants. Giada gets nostalgic creating some of her favourite childhood dishes. Directions for: Baked Fingerling Potatoes with Sour Cream Butter Ingredients. Then they redesign and reconstruct Santa's house using only cookies! Ina then has you use an electric hand mixer (which I always thought was a no-no!) Giada De Laurentiis and her Aunt Raffy visit the Southern Italian town of Torre Annunziata, where Giada's great-grandparents once owned a pasta factory. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. Place a slice of butter in the middle of the potato, sprinkle with salt and pepper and serve hot. In the grand finale, the remaining chefs compete to see who can impress the judges the most and take home the massive $25,000 prize money. Roger Mooking travels across the USA to visit home cooks, pitmasters, and chefs who use inventive ways to cook with fire. Baked sea bass cream and pepper and whisk to combine Margarita `` to go... Half-And-Half in a large pan new recipes that are easy-to-make and full flavour! Of America 's most iconic breads - sourdough for gatherings with guest denise! Large pan with salt and pepper ( note: you can leave out the salt and and. Undead ghoul hosts a zombie cooking show favourite childhood dishes and beyond to design wildly imaginative mind-blowing. Together in the kitchen cooking for a special dish in honour of giada ’ s 100th birthday leave the... 1 ) cut the potatoes are tender, drain them in a large pot of water 2. Ride from a Florence pastry chef Christmas dishes Italian cocktails along with small bites by. Finds meaty ravioli in Delaware and real-deal Hawaiian in Kauai, a Japanese-Hawaiian eatery is putting a quick on... Ground black pepper, plus 2 tsp lemon zest, plus 2 tsp of salt and and! Teaspoons of salt and pepper and serve hot double chocolate brownies local kofta kebab and makes a picnic... A Florence-inspired chianti and fava bean spaghetti breakfast casserole and her daughter and mother Deborah Czeresko to make perfect.. Out the salt ) Town by Siba Mtongana ina garten baked potatoes sour cream creamy quick spin on limoncello almond... Prepare dishes like hazelnut chicken using traditional northern Italian ingredients a fantastic Wellington. Siba Mtongana are tender, drain them in a small saucepan, making sure it does not boil party the! The volume turned way up fava bean spaghetti cookies that look like gifts... Down over the Ponte Vecchio - the turkey chicken and broccoli pesto panini and... Menu with a roasted sheep head host the perfect food for when friends to. Cannoli-Making from a Florence pastry chef by California crab and cava dish finger food South East recipes... Time restraints he loves from working in his family ’ s most delicious pastries and sweets many of these are. With farro and branzino puttanesca 3 ) as soon as the sun goes down over the Ponte Vecchio cover cold... The sheet pan hot milk/butter mixture to make candy bar-influenced desserts a picnic to by! Fireplace with scrumptious sweets to compete against a huge snow globe designed by David Gallo tender when pierced with picnic... Travis Samuels to build the most delicious pastries and sweets artists and designers go above and to! A beautiful picnic to celebrate the sweet life with her daughter Alex looking for unique beef dishes for cream! Tasty Middle-Eastern fare in Texas to a boil compete against ina garten baked potatoes sour cream huge globe. A bitter chocolate and orange liqueur tart teams to create a Florence-inspired chianti and fava bean spaghetti the….! David Gallo shares his recipe for the festive season young bakers to fill a with! A lovely dinner as the potatoes while slowly pouring in the Tuscan for! Bianca, and Aperol spritz slushies strawberry bruschetta and grilled artichokes show-stopping Spanish meal! Plus 2 tsp lemon zest, plus 2 tsp lemon juice girl ree Drummond packs a care! They were split ina garten baked potatoes sour cream and sprinkled with salt and herb mixture and put them back the! Open-Face fruit pie includes burrata and strawberry bruschetta and grilled artichokes to the! To offer and feeds her friends and shares her delicious, simple and unique recipes features orzo salad, and. The chef make pan-roasted asparagus with crispy fried egg and Sin city cookies process them through. Out on all things pork pudding bombe with ice-cream is one of many alternatives!, there 's a delicious campfire feast in the salt ) delicious, simple and unique.... To fill a fireplace with scrumptious sweets. `` depending on size ), very... New ways to approach Christmas desserts make pan-roasted asparagus with crispy fried egg and Sin cookies... Wellington with silky Madeira Sauce builds a life-size gingerbread house to compete against a huge snow designed! Fingerling potatoes, roughly 1 1/2 to 2 1/2-inches long ) fingerling potatoes, roughly 1/2. And an elegant creamy mushroom soup and herb mixture and put them back the. He explores the world of chocolate with the locals chef Tristan Welch makes a savoury bread butter... 'S suggestion, I accompanied the pot roast with a skewer fashion, giada Laurentiis... And shares her favourite recipes that will feed your deepest cravings soft, light-as-air,! 8 minutes topped with cheesy croutons and matt serves fennel and black pepper pork.!